Arvinda's

Arvinda’s line of Canadian-made, premium spice blends for Indian cooking are made with top quality, hand-selected spices (Canadian where available) and roasted, ground and blend according to traditional family recipes. Arvinda’s helps you to prepare truly authentic Indian curries with incredible flavour and effortlessly doubles up as a magnificent rub for chicken, fish, tofu, paneer or meats.

Perfectly balanced and passionately made in small batches, cooking a traditional Indian curry that you can call your own is just a tablespoon away! Use with our easy-to-follow downloadable recipes to prepare delicious, mouth-watering Indian curries.

Exceptional Indian spice blends for exceptional curries!

 

ARVINDA'S BIRYANI MASALA

Stunning, beautiful and jeweled, Biryani is an exquisitely layered basmati rice dish that graces any extravagant meal in celebration. Your special moment has arrived to create this marriage of fragrant rice, gorgeously laced with aromatic spices. 

All natural, made in Canada.

Ingredients: Spices

Allergens: May contain mustard. Additive, preservative, dairy, nut, MSG and gluten free.

Heat Level: Mild

56 g / 1.98 oz - up to 25 servings

Chicken Biryani recipe using Arvinda's Biryani Masala

 

ARVINDA'S BUTTER CHICKEN MASALA

Adorned and beautifully scented, this lavish spice blend makes a dish deserving of a royal Indian court, coddling your taste buds in a silky, rich, aromatic sauce. The palace is jubilant. The Maharani has arrived. Let the feast begin! Indulge like royalty and create this decadent meal that spoils the senses.

All natural, made in Canada.

Ingredients: Spices, fresh garlic (minimum 50% Ontario garlic), fresh ginger, sea salt

Allergens: None. Additive, preservative, dairy, nut, MSG and gluten free.  

                                                                     Heat Level: Mild

                                                                      70 g / 2.47 oz - 10 to 12  servings

                                                                     Arvinda's Signature Butter Chicken recipe using Arvinda's Butter                                                                                        Chicken Masala

 

ARVINDA'S CHAI MASALA

Like a warm, cozy blanket, embrace your palate with a poetic romance of cardamom, cinnamon, nutmeg and ginger to create authentic Chai, India’s most celebrated spiced tea. Reminiscent of pumpkin pie, add charm to everyday baking and festive sweets with this sensuous spice blend. Heavenly and indulgent, fall in love and let your relationship ascend.

All natural, made in Canada.

Ingredients: Spices, ginger powder

Allergens: May contain mustard. Additive, preservative, dairy, nut, MSG and gluten free.

                                                                      44 g / 1.55 oz - 45 servings

                                                                      Chai Tea for Two! recipe using Arvinda's Chai Masala

 

ARVINDA'S CHANNA MASALA

Downward Dog. Inhale. Find joy and bliss in Channa Masala, India’s beloved savoury and delicious chickpea curry. Exhale. Meditate. Reflect on the healthy benefits of this vegetarian protein with healing turmeric and ginger. Radiate. Yogi’s Choice.

All natural, made in Canada.

Ingredients: Spices

Allergens: None. Additive, preservative, dairy, nut, MSG and gluten free.

Heat Level: Mild

65 g / 2.29 oz - up to 18 servings

Channa Masala recipe using Arvinda's Channa Masala

 

ARVINDA'S CHICKEN MASALA

Delicious, satisfying and a family favourite, few things are as comforting as a classic Chicken Curry. Delicately spiced with nutmeg and cinnamon, lovingly nurture your special ones with this heart-warming homemade curry from scratch. Home is where the heart is.

All natural, made in Canada.

Ingredients: Spices

Allergens: May contain mustard. Additive, preservative, dairy, nut, MSG and gluten free.

Heat Level: Mild

60 g / 2.12 oz - 10 servings

Sunday Chicken Curry recipe using Arvinda's Chicken Masala

 

ARVINDA'S CURRY MASALA

Inspiring and brilliant, this perfectly balanced spice blend guides you to create endless, exquisite Indian regional dishes. Approachable and versatile, cook classic dal, channa, paneer and vegetable curries. Your "guru" to the world of authentic Indian cuisine!

All natural, made in Canada.

Ingredients: Spices, fresh garlic (minimum 50% Ontario garlic), fresh ginger, sea salt

Allergens: None. Additive, preservative, dairy, nut, MSG and gluten free.

                                                                     Heat Level: Mild

                                                                      70 g / 2.47 oz - 8 to 12 servings

                                                                      Channa Masala recipe using Arvinda's Curry Masala                                                                                                               Saag Paneer recipe using Arvinda`s Curry Masala                                                                                                                   Aloo Gobi recipe  using Arvinda's Curry Masala                                                                                                                         Comforting Masoor Dal recipe using Arvinda`s Curry Masala                                                                                              Curried Side Potatoes recipe  using Arvinda's Curry Masala

 

ARVINDA'S CURRY POWDER

Famous and talented, Arvinda’s Curry Powder is a mild, charismatic blend of turmeric, cardamom, fenugreek and other celebrated spices with a handsome dash of black pepper. Add Bollywood glamour to your everyday cooking and walk the red carpet like a star. An ‘A-list’ curry powder for the true gourmand!

All natural, made in Canada.

Ingredients: Spices

Allergens: Mustard Seeds. Additive, preservative, dairy, nut, MSG and gluten free.   

Heat Level: Mild

                                                                      52 g / 1.83 oz

 

 

ARVINDA'S GARAM MASALA

Worthy of royalty, this delicate spice blend is an opulent combination of premium, hand-selected spices, roasted and ground into a tapestry of luxurious flavours. Like a touch of gold, add a sprinkle on your favourite Indian curries and rice dishes for a warm, perfumed finish.

Think of Arvinda's Garam Masala as a finishing spice, one to add 'oomph' to a finished curry or rice dish. Just a dash is all you'll need.

All natural, made in Canada.

Ingredients: Spices

Allergens: May contain mustard. Additive, preservative, dairy, nut, MSG and gluten free.

                                                                     44 g / 1.55 oz - 45 servings

 

 

ARVINDA'S KEBAB MASALA

Bright lights, big city. Hit up India’s late night hotspots with this sultry midnight favourite, mouthwatering grilled kebabs. Simply add this fragrant blend to ground meat to make the most delicious kebabs & Indian-style burgers. Let the party begin!

All natural, made in Canada.

Ingredients: Spices

Allergens: May contain mustard. Additive, preservative, dairy, nut, MSG and gluten free.

Heat Level: Mild

65 g / 2.29 oz - 20 servings

Indian-style Kebab recipe using Arvinda's Kebab Masala

 

ARVINDA'S PANEER MASALA

Rich, exotic and exceptionally grand, create Shahi Paneer, a supremely aromatic, velvety cream sauce that delicately enrobes triangles of Indian pressed cheese. Luxuriously pampered with anise and cinnamon, this curry conquers and indulges your senses.

All natural, made in Canada.

Ingredients: Spices

Allergens: May contain mustard. Additive, preservative, dairy, nut, MSG and gluten free.

Heat Level: Mild

52 g / 1.83 oz - up to 25 servings

Shahi Paneer recipe using Arvinda's Paneer Masala

 

ARVINDA'S MADRAS MASALA

Escape to sultry South India with this intoxicating blend of black pepper, turmeric and other seductive spices for mouth-watering Madras-style or coconut curries. Rub on lamb, fish and prawns for an exotic Indian bite. Alluring. Captivating. You are smitten.

All natural, made in Canada.

Ingredients: Spices, fresh garlic (minimum 50% Ontario garlic), fresh ginger, sea salt

Allergens: Mustard Seeds. Additive, preservative, dairy, nut, MSG and gluten free.

                                                                     Heat Level: Medium-hot

                                                                      70 g / 2.47 oz - 8 to 10 servings

                                                                     South Indian Madras Curry recipe using Arvinda`s Madras Masala

 

ARVINDA'S TANDOORI MASALA

Amicable and pleasing, this lovely spice blend creates North India’s succulent signature dish, Tandoori Chicken. Easy-going and friendly, also use as a rub for roast chicken, vegetables and salmon. A barbecue’s best friend and your mate in the kitchen!

All natural, made in Canada.

Ingredients: Spices, fresh garlic (minimum 50% Ontario garlic), fresh ginger, sea salt

Allergens: May contain mustard. Additive, preservative, dairy, nut, MSG and gluten free.

                                                                     Heat Level: Medium-hot

                                                                      70 g / 2.47 oz - 8 to 10 servings

                                                                      Succulent Tandoori Chicken recipe using Arvinda`s Tandoori Masala

 

ARVINDA'S TIKKA MASALA

Fire up your taste buds with our most dynamite spice blend. Take the fast lane to make a yogurt based marinade for Chicken Tikka or heighten your vegetables to the extreme. Add risk to your ribs and danger to your grilling marinades. Caution: You are playing with fire.

All natural, made in Canada.

Ingredients: Spices, fresh garlic (minimum 50% Ontario garlic), fresh ginger, sea salt

Allergens: May contain mustard. Additive, preservative, dairy, nut, MSG and gluten free.     

                                                                     Heat Level: Hot

                                                                      70 g / 2.47 oz - 10 to 12 servings

                                                                     Chicken Tikka Masala (CTM) recipe using Arvinda`s Tikka Masala                                                                                         Chicken Tikka Sizzler recipe using Arvinda`s Tikka Masala

 

ARVINDA'S VINDALOO MASALA

Some like it hot. Travel to steamy, exotic Goa with this mouthwatering, fiery South Indian curry. Tangy, succulent and intense with heat, expedite your tastebuds to a worldly collision of flavours. Your unforgettable adventure awaits!

All natural, made in Canada.

Ingredients: Spices, fresh garlic (minimum 50% Ontario garlic), sea salt, fresh ginger

Allergens: Mustard seeds. Additive, preservative, dairy, nut, MSG and gluten free.

                                                                     Heat Level: Hot

                                                                      70 g / 2.47 oz - 8 to 10 servings

                                                                      Fiery Vindaloo recipe using Arvinda's Vindaloo Masala

 

ARVINDA'S WHOLE SPICES

A premium collection of five hand-selected spices consisting of earthy cinnamon bark, sweetly pungent cloves, perfumy green cardamom pods, licorice-like star anise and warm black peppercorn to add fragrance and depth to authentic Indian cooking. Also use this classic Indian staple for your everyday cooking, syrup infusions and countless baking recipes.

All natural, packed in Canada.

Ingredients: Cinnamon Bark, Green Cardamom Pods, Star Anise, Cloves, Black Peppercorns

44 g / 1.55 oz

* No longer available in a tin. Available in a pouch only.

 

ARVINDA'S CURRY LEAVES

Mysterious. Misunderstood. Unusual. Completely unrelated to what is known as curry, this distinctively mild Indian herb is an essential ingredient in South Indian and Sri Lankan cuisine, imparting savoury and tangy nuances to vegetable and potato curries, thin lentil soups, Vindaloo and Madras Curry. Out of the shadows, uncover South India’s most extraordinary flavour.

Made in Canada

Ingredients: Dried Curry Leaves

5 g / 0.18 oz

 

 

 

ARVINDA'S KAFIR LIME LEAVES

Experience the lush, fresh flavours of Thailand using Arvinda’s Kafir Lime Leaves. With this definitive, must-have ingredient, use these perfumed leaves to impart a fragrant, citrus bouquet to Thai, Malaysian and Indonesian soups and curries. Cleverly dried for your pantry, these leaves when soaked in hot water, awaken into a cascade of lime blossoms.

Packed in Canada. 

Ingredients: Dried Kafir Lime Leaves  

5 g / 0.18 oz