Today's recipe post is to show you how to give your everyday meals an Indian twist with Arvinda's blends. Try Arvinda's in soups, dips, pasta sauces--perhaps anywhere you may add herbs and other spices. Arvinda's blends can turn an everyday dish into something completely different.
When you're craving a curry, this curried spaghetti pasta can satisfy just as well.
Spicy Curried Spaghetti
150g whole wheat spaghetti noodles
2 tbsp. olive oil
2-3 cloves garlic, minced
1/2 leek, chopped
1/2 red pepper, cubed
1/2 cup skim or whole milk
salt and pepper, to taste
Method of Preparation:
Cook spaghetti in salted water until al dente. Drain and set aside.
In a pan, gently heat olive oil and sauté minced garlic for a couple of minutes on medium heat. Add leeks, peppers and Arvinda's Curry Masala or Arvinda’s Curry Powder. Mix together.
Add spaghetti and toss well. Add milk and gently simmer until reduced. Add salt and pepper to taste.
Check back tomorrow for another recipe post of inexpensive, satisfying and nutritious daily meal ideas, great for someone on a budget, also looking for exceptional Indian flavours!