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National Curry Week | The Art of Making a Curry / MISSISSAUGA

  • Square One Shopping Centre, The District Kitchen 100 City Centre Drive Mississauga, ON, L5B 2C9 Canada (map)

It’s National Curry Week in the UK, known to be home of the best curry houses in the world. In this Talk & Taste join Preena Chauhan of Arvinda’s to discover the secrets in making an amazing Tikka Masala, England’s national dish – all beginning and ending with spices. Menu includes Paneer Tikka Masala, Jeera Rice Pullao, cumin scented basmati rice, Red Kidney Beans Curry served with a Collective Arts Brewery beer tasting that perfectly matches an Indian meal.

Location: Food District Kitchen
Square One Shopping Centre
100 City Centre Drive
Mississauga, Ontario
L5B 2C9

Cost: $45 + HST

*Please note, food images displayed in the cooking class registration images may differ from the actual meals created within the class.