To me, a spicy pasta is comfort food. I love how a little bit of spice can transform easy and simple dishes and make them so tasty. This is what happens when you add a touch of curry powder to a pasta! :)
SPICY CURRIED SPAGHETTI
Method of Preparation:
1) Cook spaghetti until al dente. Drain and set aside.
2) In a pan, gently heat olive oil and saute minced garlic for a couple of minutes on medium heat. Add leeks, peppers and ARVINDA'S CURRY POWDER. Mix together.
3) Add spaghetti and toss well. Add milk and gently simmer until reduced. Add salt and pepper to taste.
150g whole wheat spaghetti noodles
2 TBSP. olive oil
2 cloves garlic, minced
1/2 leek, chopped
1/2 red pepper, cubed
1 TSP. ARVINDA'S CURRY POWDER
1/2 CUP skim milk
salt and pepper, to taste
What's your comfort food?