Since 1993, Arvinda’s popular Indian cooking classes are the pre-eminent destination in the Toronto area for learning traditional and healthy Indian cuisine from all regions of India. Through their traditional and modern recipes, mother-and-daughter duo, Arvinda and Preena emphasize important cooking techniques, spices and key ingredients, and touch upon regionality of India’s vast cuisine in their information-dense classes – a blend of cooking and culture you don’t want to miss!