Arvinda’s has gone global!

Cook up worldly favourites with Arvinda’s new International spice blends, freshly roasted, ground and blend in Canada. Bridging global cuisines with our amazing Canadian ingredients, Arvinda’s international spice blends contain a bounty of Ontario garlic, coriander and mustard from Saskatchewan, Niagara-on-the-Lake lavender and Quebec maple. Enjoy!

AROUND THE WORLD RECIPES

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GREEK-STYLE STUFFED PEPPERS

{Made with Arvinda’s Greek Taverna}

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RIGATONI with BOLOGNESE SAUCE

{Made with Arvinda’s The Hot Italian}

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CHIMICHURRI MARINADE &

DIPPING SAUCE

{Made with Arvinda’s Argentine Chimichurri}

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THAI STYLE PRAWN CURRY

{Made with Arvinda’s Tuk Tuk Thai Curry}

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CHIPOTLE SPICED BLACK BEAN TACOS

{Made with Arvinda’s Chipotle Taco}

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HERBY LAVENDER BABY POTATOES

{Made with Arvinda's Herbes de Provence}

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MEXICAN FIESTA SOUP

{Made with Arvinda’s Fiesta Mexicana}

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GERMAN ICED GINGERBREAD COOKIES

{Made with Arvinda’s The German Baker}

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ZA’ATAR MANAKISH

{Made with Arvinda’s Za’atar}

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CHICKEN SHAWARMA

{Made with Arvinda’s Sizzling Shawarma}

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BRAZILIAN COCONUT FISH CURRY

{Made with Arvinda’s Brazilian Beach}

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LEMON LINGUINE with MUSHROOMS

{Made with Arvinda’s Herbes of Toscane}

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TORAGASHI RICE BOWL

{Made with Arvinda’s Tokyo 7-Spice}

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JAMAICAN JERK MARINADE

{Made with Arvinda’s Jamming Jamaican Jerk}

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MONTREAL SPICED LAMB CHOPS

{Made with Arvinda’s Montreal Grilling Spice}

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PIRI PIRI

{Made with Arvinda’s Piri Piri, Pepper Pepper}

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MEXICAN 7-LAYER DIP

{Made with Arvinda’s Fiesta Mexicana}

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ALL-CANADIAN MAPLED SALMON

{Made with Arvinda’s Canadiana}

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WHOLE ROASTED CHICKEN

{Made with Arvinda’s French Rotisserie}

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SINGAPORE NOODLES

{Made with Arvinda’s Madras Masala}

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CHINESE FIVE SPICE RED CABBAGE

DUMPLINGS in a CURRIED BROTH

{Made with Arvinda’s Chinese 5 Spice}

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PUMPKIN WALNUT CAKE

{Made with Arvinda’s Pumpkin Spice}

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VEGETABLE RAGOÛT

{Made with Arvinda’s Épices Parisienne}

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KALE & CHICK PEA TAGINE

{Made with Arvinda’s Ras El Hanout}

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SAVOURY STUFFING

{Made with Arvinda’s Savoury Stuffing Blend}

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BBQ PORK CHOPS

{Made with Arvinda’s Smoky Southern BBQ}

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BAHARAT LAMB STEW

{Made with Arvinda’s Bishara’s Baharat}

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CARAMELIZED SPICED APPLE PANCAKES with MAPLED WHIP CREAM

{Made with Arvinda’s Autumn Apple Spice}