Festive Masala Chai

Celebrate the holiday season with a decadent jolly cup of Masala Chai with notes of cinnamon, cloves and orange. It's the perfect beverage to warm up with after a day of winter fun or besides the fireplace with loved ones. We like it sweetened with sugar so it's decadent enough to be served as a dessert beverage after a delicious meal.

1 CUP

cold filtered water

2 TSP. (up to 3 TSP.)

black loose tea

¾ TSP. (up to 1 TSP.)

ARVINDA'S FESTIVE CHAI MASALA

¾ CUP

milk

1 TBSP.

sweetener of your choice (optional)